Warning
- This product is not suitable for grilling unless placed in an oven-proof dish.
Stove Top
*Not recommended for stovetop heating*
Microwave
*Not recommended for microwave heating*
Oven
Defrosted
144g (Serves 4)
Preheat oven to 200˚C. Place olives directly onto a baking tray in the centre of the oven.
Heat for 4 minutes, until crispy and golden brown.
Allow to stand for 2 minutes before serving.
Frozen
144g (Serves 4)
Preheat oven to 200˚C. Place olives directly onto a baking tray in the centre of the oven.
Heat for 6 minutes, until crispy and golden brown.
Allow to stand for 2 minutes before serving.
Airfryer
Defrosted
144g (Serves 4)
Set to 200˚C. Place olives directly in the basket.
Heat for 3 minutes, until crispy and golden brown.
Allow to stand for 2 minutes before serving.
Frozen
144g (Serves 4)
Set to 200˚C. Place olives directly in the basket.
Heat for 5 minutes, until crispy and golden brown.
Allow to stand for 2 minutes before serving.
Serving Suggestion
Perfect served during cocktail hour, the perfect bite sized snack.
Note
Ensure food is piping hot throughout. If not, heat for an additional brief period. Allow food to stand for 2 minutes before serving.
Ingredients:
Parmesan, Olives, Vegetable oil, Gorgonzola, Eggs, Panko breadcrumbs, Flour
Nutritional Information:
|
Per 100g |
Per Serving
(16 each) |
Energy (kJ) |
1793.35 |
5536.97 |
Carbohydrates (g) |
8.18 |
25.26 |
Sugar (g) |
0.36 |
1.12 |
Protein (g) |
15.78 |
48.71 |
Fat (g) |
35.17 |
108.60 |
Saturated Fat (g) |
9.58 |
29.57 |
Total Sodium (mg) |
1017.92 |
3142.82 |
Fibre (g) |
0.11 |
0.33 |
Allergens:
Gluten, Wheat, Cow's milk, Egg. This product is manufactured in a factory that uses soy and nuts.