Stove Top
Medium stove top temperature.
Place food into a non-stick pot, heat slowly with a lid on, stirring intermittently, bring to a gentle simmer.
*Gas and electric hobs vary in temperature control. These cooking instructions are a guide only.
Microwave
Defrosted
450ml (Serves 1)
Set on medium (700w). Slightly raise the lid of the container. Place in the middle of the microwave and heat for 3 minutes, gently stir, re-cover with raised lid and heat for a further 2-3 minutes.
Frozen
450ml (Serves 1)
Set on medium (700w). Slightly raise the lid of the container. Place in the middle of the microwave and heat for 6 minutes, gently stir, re-cover with raised lid and heat for a further 2-4 minutes.
Serving Suggestion
Best served with beef steak, chicken breast or enjoyed over pasta or a baked potato.
Please Note
Ensure food is piping hot throughout. If not, heat for an additional brief period.
Allow food to stand for 2 minutes before serving.
Once defrosted, please keep refrigerated and eat within 48 hours.
*It’s important to note that the listed portion sizes should be used as a guide only, as it really depends on each individual’s appetite and if any accompaniments are being served.
Ingredients:
Cream, Mushrooms, Onions, Leeks, Vegetable Oil, Sherry, Parsley, Butter, Water, Modified Starch (E1422), Black Pepper, Thyme, Salt, Truffle Oil, Garlic.
Nutritional Information:
|
Per 100ml |
Per Serving
(75ml) |
Energy (kJ) |
790.19 |
592.64 |
Carbohydrates (g) |
3.16 |
2.37 |
Sugar (g) |
0.57 |
0.43 |
Protein (g) |
1.69 |
1.27 |
Fat (g) |
19.2 |
14.4 |
Saturated Fat (g) |
11.05 |
8.29 |
Total Sodium (mg) |
117.17 |
87.88 |
Fibre (g) |
0.33 |
0.25 |
Allergens:
Cow’s Milk, Sulphites.